Link Love

Jacksonville Beach Link Love 10-24-2014

Some of my favorite links from around the web. Hope you enjoy this edition of Link Love. Have a lovely weekend!


  1. Istanbul is on my travel bucket list. This short video shows all the reasons why I want to visit Turkey. (
  2. Some helpful tips for surviving long haul travel. (darling
  3. An informative article about the Breast Cancer Gene. (
  4. A great list of 50 free educational apps for kids (
  5. This at home clay treatment can remedy many ailments including aching joints. (
  6. A very useful guide to buying a camera and a follow-up guide to buying camera equipment. (
  7. The best way to store salad greens may surprise you. (
  8. Ann Voscamp shares a powerful anthem for women. (
  9. Some useful tips to effectively manage your time. (
  10. A helpful travel tipping guide.  (


  1. After one look at Celebrity Chef Amy Chaplin’s book trailer, At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well, I wanted to read her new cookbook. Try her toasted pumpkin recipe.
  2. Mark Bittman’s new cookbook, How To Cook Everything Fast  includes a 30 min. Chicken Parmesan recipe. (
  3. Tips for making the best kale salad plus 12 Kale Salad Recipes. (
  4. These Fudgy Chewy Pumpkin Swirl Brownies are a great dessert idea for fall parties. (
  5. Peppermint Stick Ice Cream with Hot Fudge Sauce is a great dessert idea for holiday entertaining.  (
  6. This Italian Quinoa Risotto Lasagna with Truffle Oil is on my meal planning list. (
  7. The Lagasse girls (Emeril’s daughters) new cookbook, Big Flavor, Bold Taste, and No Gluten features over 150 gluten-free recipes. The girl’s shared a gluten-free fried chicken recipe from the cookbook. (
  8. I want to bake these oatmeal chocolate chip cookies. (
  9. I can’t wait to read Gluten-Free Artisan Bread in Five Minutes. Check out how to get great results with gluten-free dough. (
  10. The talented baker Dorie Greenspan’s new cookbook, Baking Chez Moi, has been five years in the making. Dorie shares her tips and a recipe for my favorite French pastry. (
Spread the love